A Prix Fixe 3 Course Holiday Feast
We will be serving from 5:00 PM to 11:00 PM
– $85 per person –
Note: Prix Fixe meals may not be shared.
Starter Choice
Lobster & Lump Crab Cake
Over Sweet Cream Corn
Shrimp Cocktail
Absolute Pepper Cocktail Sauce/ Remoulade Sauce
Arthur’s Shrimp Garden Salad
Baby Field Greens with Shrimp, Toasted Pecans, Asiago Cheese, Carrots, Red Onion and Tomato Tossed with Basil Balsamic Vinaigrette
Hearts of Lettuce Salad
Applewood Smoked Bacon, Toasted Pecans, Bleu Cheese Dressing
Arthur’s Signature Champagne Brie
Specialty House Soup
Entree Choice
22 oz. Prime Bone In Ribeye Steak with Maître D’ Butter
Served with Garlic Mashed Potatoes & Green Bean Almandine
Pan-Seared Five Onion Crusted Chilean Sea Bass
Garlic Mashed Potatoes & Fresh Asparagus Beurre Blanc Sauce
Beef Tenderloin Bourguignon
Mashed Potatoes
Medallion of Beef Oscar
Jumbo Lump Crab Meat/ Potato Dauphinoise and Fresh Asparagus/Hollandaise
Herb Crusted Stuffed Norwegian Salmon
Served with Dauphinoise Potatoes & French Green Beans
Lobster Seafood Thermidor
Lobster, Shrimp, Scallop & Jumbo Lump Crab Meat Sautéed with Mushrooms in Thermidor Sauce Presented with Garlic Mashed Potatoes and Green Beans Almandine
Dessert Choice
Key Lime Pie
Grand Marnier Crème Brûlée
Belgian Chocolate Mousse
RESERVATIONS
Book your reservation now online!