A dozen Red Roses on the Table upon Arrival   Two glasses of champagne   A bottle of wine (Cabernet, Chardonnay or Blush)   Arthurs Signature Champagne Brie Soup   Arthurs Salad Mixed Greens/Asparagus Tips/Hearts of Palm/ Artichoke Hearts/Toasted Pecans/Dried Cranberries Balsamic Vinaigrette with Asiago Cheese   Chateaubriand for two Sliced Prime Tenderloin of Beef [...]
Jumbo Shrimp Cocktail Mixed Greens/Feta/Candied Pecans/Champagne Vinaigrette Grilled Norwegian Salmon 8 oz. Filet Mignon Chicken Breast Piccata Sour Cream Whipped Potatoes and Green Bean Almandine Berries Romanoff with Fresh Mint Black and White Cheesecake Grand Marnier Creme Brulee